Description
This specialty cut is named after its round shape. Lean, thick and flavorful, it is similar to filet mignon.
CUT: Sirloin, Top Sirloin, Steak
ALSO KNOWN AS: Baseball Cut, Center-Cut Top Sirloin Steak, Top Sirloin Butt Steak, Top Sirloin Butt Steak Center-Cut, Top Sirloin Steak
COOK METHOD: Season with salt and pepper or your favorite rub before grilling.
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