Description
This lean cut is great with marinades, and perfect for kabobs, salads and hors d’oeuvres.
CUT: Sirloin
COOK METHOD: Skillet, Stir Fry, Kabob
This lean cut is great with marinades, and perfect for kabobs, salads and hors d’oeuvres.
CUT: Sirloin
COOK METHOD: Skillet, Stir Fry, Kabob
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